Opened in 2018, Branches Restaurant Jesmond aims to build on the success of our ponteland restaurant and continue to provide its customers a contemporary elegant dining experience set in a modern décor surrounding.
Located on the hugely popular Osborne road we pride ourselves on the professional service our staff provides to each customer. The intimate stylish dining room caters for individuals and parties to provide the ideal setting for any occasion from romantic to business.
Our chef’s source the freshest local “best of British” & “around the world” produce direct from nearby suppliers, farms and markets. Our menu’s change regularly to provide the best seasonal produce to our customers.
Opened in 2018, Branches Restaurant Jesmond aims to build on the success of our ponteland restaurant and continue to provide its customers a contemporary elegant dining experience set in a modern décor surrounding.
Located on the hugely popular Osborne road we pride ourselves on the professional service our staff provides to each customer. The intimate stylish dining room caters for individuals and parties to provide the ideal setting for any occasion from romantic to business.
Our chef’s source the freshest local “best of British” & “around the world” produce direct from nearby suppliers, farms and markets. Our menu’s change regularly to provide the best seasonal produce to our customers.
Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.
Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.
Mon: Closed
Tue: 17:00 – 21:00
Wed: 17:00 – 21:00
Thu: 12:00 – 14:30 / 17:00 – 21:00
Fri: 12:00 – 14:30 / 17:00 – 22:00
Sat: 12:00 – 14:30 / 17:00 – 22:00
Sun: 12:00 – 18:00
Please note to follow recent government restrictions we can only accept bookings from members of the same household or support bubble. By making a booking, you acknowledge this and confirm all members of your booking belong to the same household or support bubble.
Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.
Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.
Our executive head chef Cevat Robert Elat won northeast chef of the year 2015-2016 and has worked with some of the best northeast chefs amongst some of the most prestigious restaurants.
Now on a journey with branches restaurants offering something to everyone with relaxed fine dining dishes using modern twists and techniques.
Since working with branches restaurants Cevat has guided the restaurant to 3 consecutive diners choice awards in 2016, 2017, and 2018.
Our executive head chef Cevat Robert Elat won northeast chef of the year 2015-2016 and has worked with some of the best northeast chefs amongst some of the most prestigious restaurants.
Now on a journey with branches restaurants offering something to everyone with relaxed fine dining dishes using modern twists and techniques.
Since working with branches restaurants Cevat has guided the restaurant to 3 consecutive diners choice awards in 2016, 2017, and 2018.
Our customers benefit from on street parking at Eslington Terrace (sat nav: NE2 4RL) located 1
minute’s walk from our restaurant.
Eslington Terrace operates a pay and display system from Monday to Saturday 8am – 6.30pm. Max
stay is 4 hours and costs £0.50 per hour.
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