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About Branches

Opened in 2015, Branches Restaurant aims to provide its customers a contemporary elegant dining experience set in a modern décor surrounding. Nestled in the heart of Ponteland we pride ourselves on the professional service our staff provides to each customer. The intimate stylish dining room caters for individuals and parties to provide the ideal setting for any occasion from romantic to business.

Opened in 2015, Branches Restaurant aims to provide its customers a contemporary fine dining experience set in a modern décor surrounding.

Nestled in the heart of Ponteland we pride ourselves on the professional service our staff provides to each customer. The intimate stylish dining room caters for individuals and parties to provide the ideal setting for any occasion from romantic to business.

Check out our Menus

menu's

Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.

Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.

Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.

Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.

private dining

Branches Jesmond is the height of glamorous entertaining, featuring our exclusive private dining room which seats 22 guests. Allow us to cater for your every need.

drinks

Branches offer a wide selection of Beers, Wines, Gins and Cocktails. Our knowledgeable staff will be happy to recommend a drink to suit all tastes and occasions.

food

Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. All our dishes are created from the highest quality products available.

dessert

All our desserts are made in house by our talented pastry chefs purely for your pleasure and enjoyment using the highest quality ingredients, so enjoy one or two…

Opening Times

open

jesmond

Mon: Closed

Tue-Wed: 17:00 – 21:00

Thur-Sat: 12:00 – 14:30 / 17:00 – 22:00

Sun: 12:00 – 18:00

ponteland

Mon – Tue: Closed

Wed – Thu: 17:00 – 21:00

Fri: 17:00 – 22:00

Sat: 12:00 – 14:30 & 17:00 – 22:00

Sun: 12:00 – 18:00

Reservation

ONLINE BOOKING

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Check out our menus

menu's

Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.

Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.

Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.

Branches Restaurant aims to provide its customers a contemporary relaxed dining experience set in a modern décor surrounding.
Our chef’s source the freshest, local, “best of British” produce direct from nearby suppliers, farms and markets. They have crafted our à la carte menu, 5 Course Taste of Branches, Sunday lunch & Children’s Menu.
Dietary requests can be taken in to consideration please call the restaurant if you have any specific requests.

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Cevat Robert Elat

Chef's Message

Our executive head chef Cevat Robert Elat won northeast chef of the year 2015-2016 and has worked with some of the best northeast chefs amongst some of the most prestigious restaurants.

Now on a journey with branches restaurants offering something to everyone with relaxed fine dining dishes using modern twists and techniques.

Since working with branches restaurants Cevat has guided the restaurant to 3 consecutive diners choice awards in 2016, 2017, and 2018.

Our executive head chef Cevat Robert Elat won northeast chef of the year 2015-2016 and has worked with some of the best northeast chefs amongst some of the most prestigious restaurants.

Now on a journey with branches restaurants offering something to everyone with relaxed fine dining dishes using modern twists and techniques.

Since working with branches restaurants Cevat has guided the restaurant to 3 consecutive diners choice awards in 2016, 2017, and 2018.

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