Following the success of our Ponteland restaurant, Branches Jesmond aims to bring our unique twist of fine dining dishes to a location renowned for its great food & service.
Set over 2 floors with 3 booths, Branches Jesmond are able to accommodate any occasion. Our alluring 3 focal booths featuring our famous blossom tree is the ideal setting for your special moments. For that extra special occasion our private dining room is the perfect environment.
Our executive head chef Cevat Robert Elat won northeast chef of the year 2015-2016 and has worked with some of the best northeast chefs amongst some of the most prestigious restaurants.
Now on a journey with branches restaurants offering something to everyone with relaxed fine dining dishes using modern twists and techniques.
Since working with branches restaurants Cevat has guided the restaurant to 3 consecutive diners choice awards in 2016, 2017, and 2018.
Our chef’s source the freshest local “best of British” & “around the world” produce direct from nearby suppliers, farms and markets. Our menu’s change regularly to provide the best seasonal produce to our customers.
Branches Jesmond mixes the mood as expertly as our menu of exclusive cocktails. Our friendly team are always on hand, ready to make sure we give you a day/night to remember.
Our bar serves handcrafted cocktails to order, alongside specially selected beers, wines & spirits in an environment that is perfect to relax, unwind and catch up with friends.